Oven Baked Chicken Breast 4-Boneless (skinned) Chicken breast Low-Fat Sour Cream Crushed Crackers 1-(Low Fat) Stick Butter 1)-Foil line a 13x9x2 pan 2)-Dredge chicken in the Sour Cream 3)-Dip both sides of chicken into the crumbs 4)-Melt butter & drizzle on top of chicken 5)-Bake at 350* for 30 to 45 minutes.
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